Industrialization of indigenous fermented foods .-Second edition (Record no. 309155)

000 -LEADER
fixed length control field 00581nam a2200133Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field IARI
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824747844
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664:577.15
Item number I1
245 ## - TITLE STATEMENT
Title Industrialization of indigenous fermented foods .-Second edition
Statement of responsibility, etc by K H Steinkraus
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc Marcel Dekker, Inc.
Date of publication, distribution, etc 2004
Place of publication, distribution, etc New York, New York
300 ## - PHYSICAL DESCRIPTION
Extent xix,796pp
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Steinkraus K H
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
Acc. No. 290222
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent location Current location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
          Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2019-01-02 664:577.15 I1 290222 2019-01-02 2019-01-02 Books
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