Handbook of Water and Energy Management in Food Processing (Record no. 309158)

000 -LEADER
fixed length control field 00721nam a2200169Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field IARI
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781420077957
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664:628.1(02)
Item number H19
245 ## - TITLE STATEMENT
Title Handbook of Water and Energy Management in Food Processing
Statement of responsibility, etc edited by Jiri Klemes, Robin Smith and Jin-Kuk kim
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc CRC Press,
Date of publication, distribution, etc 2012
Place of publication, distribution, etc Boca Raton
300 ## - PHYSICAL DESCRIPTION
Extent 1029p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Chemistry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Chemistry
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Klemes, Jiri
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Smith, Robin
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Kim, Jin-Kuk
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
Acc. No. 290232
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent location Current location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
          Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2019-01-02 664:628.1(02) H19 290232 2019-01-02 2019-01-02 Books

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